Servings: 12 Prep: 30 min Cook: 3 hr 30 mins Total: 4 hrs See, I have a particular hang-up that either holds me back, oooor it forces me to be … Keep on cooking.
Servings: 6 Prep: 20 min Cook: 4 hrs Total: 5 hrs This one has a bit of a strange inception. It was actually inspired by Karen, from Living Low Carb, … Keep on cooking.
Servings: 4 Prep: 15 mins Cook: 15 mins Total: 30 mins Taco Salads are those huge massive salads you’ll see at Mexican or Tex-Mex restaurants. They’re overflowing salads built, usually, … Keep on cooking.
Servings: 4 Prep: 5 min Cook: 15 min Total: 20 min One of the most common questions asked, since the day I stepped into a professional kitchen is … “How … Keep on cooking.
Servings: 4 Prep: 10 min Cook: 15 mins Total: 1 day The word “Fajita” (FA-HEE-TAH) is Spanish for, essentially, “little strips” (likely of meat). It’s actually not a traditionally “Mexican” … Keep on cooking.
Servings: 8 Prep: 15 mins Cook: 8 hrs Total: 8 hrs 15 mins What we have here is my third stab at a slow cooker recipe. It is, in fact, … Keep on cooking.