Servings: 4 Prep: 20 mins Cook: 30 mins Total: 2 hrs Butter Chicken? Butter + Chicken? Chicken + Butter?! Sign me up!! Butter Chicken is actually a relatively new invention, … Keep on cooking.
Servings: 4 Prep: 10 mins Cook: 20 mins Total: 30 mins Here’s a very nice, relatively light, vegan curry, perfect on a hot day, or just for when all the … Keep on cooking.
Servings: 4 Prep: 1 hr Cook: 6 hrs Total: 18 hrs No, these aren’t mean spirited ribs. They’re based on a method and spice blend from Jamaica. It’s called Jerking! … Keep on cooking.
Servings: 6 Prep: 15 mins Cook: 7 mins Total: 22 mins This stuff should really be called “Sweet, Sugary Beef”. That is to say, the original version is riddled with … Keep on cooking.
Servings: 8 Prep: 15 mins Cook: 45 mins Total: 1 hr This is an interesting one. It’s everything and nothing. It’s from everywhere and nowhere. It’s versatile, or great by … Keep on cooking.
Servings: 6 Prep: 15 mins Cook: 7 mins Total: 22 mins I attended culinary school in New York when I was very young. Literally 2 days after my 18th birthday, … Keep on cooking.