Ground Beef Steak with Portobello, Asparagus and a Caper-Balsamic Cream Sauce
Servings: 2 Prep: 7 mins Cook: 8 min Total: 15 mins This recipe is part of a blog post on quick meals. I also think it’s a perfect recipe for … Keep on cooking.
Beef
Super Versatile Freezer Meatballs
Servings: 12 Prep: 20 mins Cook: 15 min Total: 40 mins Anyone who has taken a look inside my freezer knows I love sausages. Sausages come in a seemingly infinite … Keep on cooking.
Beef Bourginon
Servings: 12 Prep: 1 hr Cook: 4 hrs Total: 5 hrs This recipe is part of a series on batch cooking. It is a spectacular example of the kind of … Keep on cooking.
Authentic Texas Chili?
Servings: 12 Prep: 30 min Cook: 3 hr 30 mins Total: 4 hrs See, I have a particular hang-up that either holds me back, oooor it forces me to be … Keep on cooking.
Slightly Dangerous Braised Lamb Shank
Servings: 6 Prep: 20 min Cook: 4 hrs Total: 5 hrs This one has a bit of a strange inception. It was actually inspired by Karen, from Living Low Carb, … Keep on cooking.
Beefy Taco Salad
Servings: 4 Prep: 15 mins Cook: 15 mins Total: 30 mins Taco Salads are those huge massive salads you’ll see at Mexican or Tex-Mex restaurants. They’re overflowing salads built, usually, … Keep on cooking.