Servings: 6 Prep: 20 mins Cook: 20 mins Total: 45 mins It seems like a lot of people draw a hard line in the sand and say things like, “I … Keep on cooking.
Servings: 4 Prep: 15 mins Cook: 45 mins Total: 1 hr A while back, I created a hazelnut-parmesan cracker recipe. Not only did it completely blow my mind, in terms … Keep on cooking.
Servings: 1 Prep: 2 mins Cook: 1 min Total: 3 mins For years, I lived down in Mexico with a broken microwave. I’d read and read about the “One-Minute-Muffins” in … Keep on cooking.
Servings: 8 Prep: 30 min Cook: 1 hr 30 mins Total: 2 hr 30 mins When I was a kid, I loved pumpkin pie, but I also remember only ever … Keep on cooking.
Servings: 10 Prep: 10 mins Cook: 10 mins Total: 45 mins For this recipe, I tried to go completely off the range (for better or for worse). At the very … Keep on cooking.
Servings: 12 Prep: 20 mins Cook: 1 hr Total: Overnight This recipe was originally envisioned for a festive Holiday Dinner, with a heavy Mexican slant (I happened to be in … Keep on cooking.