Red Beet and Wine Drunken Cabbage
Servings: 12 Prep: 10 mins Cook: 40 mins Total: 50 mins One of my favorite things to do is to tickle the taboo. I get emails and comments from people … Keep on cooking.
Recipes
Spiced Carrot Custard Hazelnut Pie
Servings: 8 Prep: 30 min Cook: 1 hr 30 mins Total: 2 hr 30 mins When I was a kid, I loved pumpkin pie, but I also remember only ever … Keep on cooking.
Carrot, Sweet Potato, and Parmesan Mash
Servings: 12 Prep: 10 min Cook: 45 min Total: 1 hr For you hardcore fat slurping keto-low-carbers: you’ll probably want to stop reading. This one is likely to break the … Keep on cooking.
Chicken Puttanesca
Servings: 4 Prep: 10 mins Cook: 20 mins Total: 30 mins Not all recipes start as a fairy tale (unless, of course, that particular fairy tale is “Pretty Woman“). Some … Keep on cooking.
Stir Fried Peanut Chicken with Kelp Noodles
Servings: 4 Prep: 15 mins Cook: 15 mins Total: 30 mins This surprisingly tasty entry uses a noodle made of kelp. Yep! That weird stuff that floats around beaches, washes … Keep on cooking.
Singapore-Style Noodles
Servings: 4 Prep: 15 mins Cook: 15 mins Total: 30 mins When I was younger, I worked in a sort of strange restaurant. It seemed to want to be all … Keep on cooking.