Romesco
Servings: 8 Prep: 10 min Cook: 0 min Total: 10 min Romesco is a thick nut and pepper sauce, coming from Northern Spain. In my mind, it belongs in the … Keep on cooking.
Recipes
Shrimp-Avocado Salad
Servings: 8 Prep: 20 min Cook: 5 mins Total: 25 mins This is a whole lot like the Central and South American Sushi known as “Ceviche”, except that … well … Keep on cooking.
Simple Buttery Broccoli
Servings: 6 Prep: 5 min Cook: 5 min Total: 10 min Food isn’t complicated. People make it complicated. Broccoli is delicious, all on its own. It’s a little sweet, with … Keep on cooking.
Shrimp Diablo
Servings: 4 Prep: 25 mins Cook: 5 mins Total: 30 mins The idea for this dish came from a few places. This was conceived around Father’s Day and this is … Keep on cooking.
Thai Red Pork Curry
Servings: 4 Prep: 15 mins Cook: 15 mins Total: 30 mins I used to live in a part of Seattle called “Fremont“, about 15 years ago. I’d bet over 10,000 … Keep on cooking.
Thai Red Curry Paste
Servings: 16 Prep: 15 mins Cook: 0 mins Total: 15 mins This recipe is a bit different than most on my site. There are no real tricks to it, and … Keep on cooking.