Happy Happy!

Hello, Everyone! Long time no see.  Feelin’ Gourd? I hope y’all are doing well! I’m sorry for the delay in my newsletters.  Like many, I fell into a bit of … Keep on cooking.


Servings: 8 Prep: 10 mins Cook: 15 mins Total: 25 mins I remember winter of ’53. I was an inexperienced punk whippersnapper attending cooking school in upstate New York. I’d … Keep on cooking.