Vanilla Fat Bomb
Servings: 6 Prep: 10 min Cook: 0 min Total: 10 min “Fat is flavor.” I remember this lesson well, in cooking school. Wise information handed down from a crotchety old … Keep on cooking.
My HuffPost Story, Ancient Chat with Mario Batali, “Foodie” Conflicts and Gnocchi!
Foodie Fame! A good friend is a big fan of the Huffington Post. He occasionally sends me stories that are worth reading. About 3 or 4 months ago, one of … Keep on cooking.
Strawberry Schmear Crepes with Whipped Cream
Servings: 4 Prep: 15 min Cook: 0 min Total: 15 min I don’t know if this is a recipe, so much as an idea to combine crepes with filling and … Keep on cooking.
Zucchini Bread
Servings: 10 Prep: 10 mins Cook: 40 mins Total: 60 mins I started working in restaurants at about 14 years old. At first it was just weekends and summers, but … Keep on cooking.
Low-Carb Couch Potatoes, Coming Attractions, Tamales & Ohmigawdwhaddizit!
MIA Some of you may or may not have noticed a minor dip in production this past week. Rather than blog cooking once a week, I’m cooking once a month. … Keep on cooking.
Rosemary Scented Ham and Cheddar Mini-Quiches
Servings: 6 Prep: 30 min Cook: 30 min Total: 1 hr I used to have a catering company in Mexico. One of the most popular breakfast items was my mini-quiches. … Keep on cooking.