Salsa Mexicana
Servings: 6 Prep: 10 min Cook: 0 min Total: 10 min This is a pretty standard salsa recipe. I don’t want to undermine the awesomeness of it, because it is … Keep on cooking.
Vegetarian
“Refried” Beans
Servings: 6 Prep: 10 min Cook: 30 min Total: 40 min These “refried” beans taste … like refried beans! I don’t know why I resisted these black soy beans for … Keep on cooking.
Hot and Spicy Macadamias
Servings: 16 Prep: 15 mins Cook: 5 mins Total: 20 mins These hot and spicy macadamias came to be because I was trying to think of safe tasty treats to … Keep on cooking.
Not Mac n’ Cheese
Servings: 8 Prep: 15 mins Cook: 30 mins Total: 45 mins This recipe is a bit of an odd one for me, in that it appears to embody some level … Keep on cooking.
Not Pistou
Servings: 12 Prep: 10 min Cook: 0 min Total: 10 min This is the best flavor combination on earth. Shockingly, it doesn’t involve bacon or ketchup, either! It’s a wall … Keep on cooking.
Vegetable Stock
Servings: 8 Prep: 10 min Cook: 1 hr Total: 1 hour 10 min Vegetable stock is important. It adds depth and character to what would likely be … water. It’s … Keep on cooking.